Thursday, September 3, 2009
Cooking With Vegetables
Even kids can enjoy savory vegetables dishes along with adults. Saute carrots, zucchini, cauliflower, broccoli and squash in a delightful garlic butter sauce. This is good as a side dish or all by itself.
For making soups; try various vegetables of your choice adding tomato sauce, stewed tomatoes and macaroni shells. What a filling meal. And if you want to add meat, include ground turkey for a lighter dish.
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